Advanced Certificate Culinary Arts

Home > Courses

Duration

10 Weeks

Method

Online

Time

Full Time

Level

Certificate

> Overview

This course introduces you to the fundamentals of culinary arts through culinary operation techniques and hands-on core competency training.

> Admission Requirements

• Recognized culinary qualifications and/or minimum one year
culinary experience.
• IELTS 5.5 level or equivalent.

> Course Content

  • Themes & Concepts LAB
  • Garde Manger ll LAB
  • Chocolate Creations LAB
  • A La Carte Cuisine LAB OR Global Cuisine LAB
  • Food & Wine Pairing
  • Supervisory Development

> University

> How To Apply

Just click the “Apply Now” button, fill out the form, and submit it. For more detailed information, you can download our brochure by clicking the “Download Brochure” button below.

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