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Certificate Culinary Operations

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Duration

10 Weeks

Method

Online

Time

Full Time

Level

Certificate

> Overview

This course introduces you to the kitchen environment, focusing primarily on the various aspects of food preparation techniques and food production.

> Admission Requirements

  • Completed secondary school diploma.
  • IELTS 5.0 level or equivalent.

> Course Content

  • Essentials of Culinary Operations LAB
  • Food Preparation Techniques LAB
  • Garde Manger LAB
  • Cakes & Creams LAB
  • Nutrition
  • Food Safety

> University

Learn More

> How To Apply

Just click the “Apply Now” button, fill out the form, and submit it. For more detailed information, you can download our brochure by clicking the “Download Brochure” button below.

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Admission Form
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Picklogic Management Studies (PMS) offers innovative education to prepare students for successful careers in various fields.

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